Libritos de berenjena

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Libritos de berenjena. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Libritos de berenjena is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Libritos de berenjena is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Libritos de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Libritos de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Libritos de berenjena using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Libritos de berenjena:

1. 1 berenjena grande
2. Jamón dulce
3. Queso tierno
4. Huevo
5. Harina
6. Pan rallado

Instructions to make to make Libritos de berenjena

1. Lavamos la berenjena muy bien, ya que la usaremos con piel. La cortamos en rodajas de 1 cm más o menos, las salamos y las ponemos en un colador unos 20 minutos, para que pierdan el amargor.
2. Las lavamos y secamos, ahora ponemos encima de la berenjena, una rodaja de jamón dulce y otra de queso, tapamos con otra rodaja de berenjena. Hacemos todas las que tengamos.
3. Pasamos los libritos por harina, huevo y por último pan rallado, freímos en abundante aceite bien caliente unos 5 minutos.

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So that's going to wrap it up for this special food Recipe of Favorite Libritos de berenjena. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!