Berenjenas rellenas de salmón y mejillones

Berenjenas rellenas de salmón y mejillones

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Berenjenas rellenas de salmón y mejillones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Berenjenas rellenas de salmón y mejillones is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Berenjenas rellenas de salmón y mejillones is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Berenjenas rellenas de salmón y mejillones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de salmón y mejillones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de salmón y mejillones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de salmón y mejillones estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Berenjenas rellenas de salmón y mejillones using 12 ingredients and 5 steps. Here is how you can achieve it.

Una berenjena diferente y baja en calorías

Ingredients and spices that need to be Make ready to make Berenjenas rellenas de salmón y mejillones:

  1. 2 berenjenas
  2. Aceite
  3. Sal
  4. Perejil
  5. Pimienta
  6. 1/2 pimiento rojo
  7. 1/2 pimiento verde
  8. 1 cebolla
  9. 1 vaso vino blanco
  10. 2 trozos salmón
  11. 1/2 mejillones
  12. 1 brik pequeño de tomate frito

Steps to make to make Berenjenas rellenas de salmón y mejillones

  1. Cogemos las berenjenas las cortamos por la mitad le damos unos cortes ponemos aceite sal y al micro sobre 6 a 8 minutos y reservamos.
  2. Ahora cogeremos una olla pondremos los muslos con sal para que abran y una ver abiertos reservaremos.
  3. Ahora cogemos la sartén ponemos el aceite y pocharemos la cebolla y el ajo con un poco de sal añadiremos los pimientos cortaditos y pocharemos bien añadiremos el salmón daremos unas vueltas sacaremos y desmenuzaremos y incorporaremos a la sartén con los mejillones muy cortaditos.
  4. Pondremos el tomate y el vino y la carne de las berenjenas pocharemos.
  5. Rellenaremos las berenjenas y listas para comer.

As your experience and confidence expands, you will certainly discover that you have extra all-natural control over your diet and adjust your diet plan to your individual tastes gradually. Whether you want to serve a recipe that makes use of fewer or even more ingredients or is a little essentially spicy, you can make basic modifications to achieve this objective. In other words, begin making your dishes on schedule. When it comes to basic food preparation abilities for beginners you do not require to learn them however just if you master some easy food preparation methods.

This isn't a total guide to quick as well as very easy lunch recipes but its great something to chew on. Ideally this will get your innovative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Quick Berenjenas rellenas de salmón y mejillones. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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