Berenjenas rebozadas con salmorejo

Berenjenas rebozadas con salmorejo

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Berenjenas rebozadas con salmorejo . One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Berenjenas rebozadas con salmorejo is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Berenjenas rebozadas con salmorejo is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjenas rebozadas con salmorejo , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rebozadas con salmorejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rebozadas con salmorejo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rebozadas con salmorejo estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Berenjenas rebozadas con salmorejo using 5 ingredients and 4 steps. Here is how you cook that.

Si te gusta las berenjenas rebozadas, las puedes probar con miel pero esta receta con salmorejo no te dejará insatisfecho.

Ingredients and spices that need to be Prepare to make Berenjenas rebozadas con salmorejo :

  1. 2 Berenjenas
  2. 2 Huevos
  3. Harina
  4. Aceite de oliva
  5. Salmorejo (ver mi receta)

Steps to make to make Berenjenas rebozadas con salmorejo

  1. Si tienes hecho el salmorejo estupendo. También puedes mirar mi receta de salmorejo, descartando el huevo y el jamón.
  2. Cortamos las berenjenas en rodajas de 1 cm y las echamos en agua con sal para quitar el amargor.
  3. Vamos preparando las rodajas de berenjenas pasándolas por harina, luego por huevo batido y a continuación las volvemos a pasar por harina. Las freimos y vamos apartando en papel secante para que suelte el aceite sobrante.
  4. Las colocamos en un plato y echamos un poco de salmorejo a cada rodaja.

As your experience and also self-confidence grows, you will discover that you have a lot more all-natural control over your diet and adapt your diet plan to your personal tastes in time. Whether you want to serve a recipe that uses fewer or more ingredients or is a bit essentially hot, you can make basic adjustments to attain this goal. In other words, start making your dishes on time. As for fundamental food preparation skills for beginners you do not need to learn them yet just if you master some simple cooking techniques.

This isn't a complete overview to quick as well as easy lunch dishes yet its excellent food for thought. With any luck this will certainly obtain your innovative juices moving so you can prepare tasty meals for your household without doing too many square meals on your journey.

So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Berenjenas rebozadas con salmorejo . Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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