Berenjenas rellenas de langostinos con salsa de queso

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Many things affect the quality of taste from Berenjenas rellenas de langostinos con salsa de queso
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de langostinos con salsa de queso
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de langostinos con salsa de queso
is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de langostinos con salsa de queso
estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Berenjenas rellenas de langostinos con salsa de queso
using 10 ingredients and 7 steps. Here is how you cook it.

He hecho esta berenjena rellena con langostinos, huevo cocido y la he acompañado de salsa de queso y ha quedado riquisima.

Ingredients and spices that need to be Make ready to make Berenjenas rellenas de langostinos con salsa de queso
:

1. 2 berenjenas pequeñas que sean redonditas
2. 1 huevo cocido
3. 6 langostinos cocidos
4. Aceite de oliva
5. Sal y pupurri de pimientas
6. PARA LA SALSA
7. 100 ml. leche evaporada Ideal
8. 2 cdas. soperas de queso rallado en polvo
9. Sal y pimienta
10. Albahaca de especiero

Instructions to make to make Berenjenas rellenas de langostinos con salsa de queso

1. Lavar las berenjenas y secarlas, cortar una tapa de la parte superior y una tapita de la parte inferior para que las berenjenas se sujeten de pie y sazonar.
2. Poner en un plato de microondas y cocer 6 minutos, dejar enfriar y una vez estén tibias, vaciarlas con ayuda de una cucharilla procurando dejarlas enteras.
3. Cortar el huevo que habremos cocido previamente en trocitos y mezclar con la pulpa de las berenjenas, pelar los langostinos y cortar en trozos pequeños.
4. Mezclar con los demás ingredientes, salpimentar la farsa, echar un chorrito de aceite de oliva y volver a mezclar.
5. Con ayuda de una cucharilla rellenar las berenjenas y introducir en el horno previamente calentado a 200º unos 5 minutos.
6. Mientras en un cazo pondremos la leche evaporada junto con el queso y a temperatura media removeremos continuamente con varillas hasta que la salsa empiece a espesar, salpimentar al gusto.
7. Presentar las berenjenas con salsa en el plato, una berenjena encima, salsa por encima del relleno y espolvoreadas de albahaca. Se pueden presentar tapadas o destapadas (he puesto las dos fotos en una) Servir caliente.

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. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!