Lasaña de espinacas y berenjena con queso tierno

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Lasaña de espinacas y berenjena con queso tierno. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lasaña de espinacas y berenjena con queso tierno is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Lasaña de espinacas y berenjena con queso tierno is something which I have loved my entire life.

Many things affect the quality of taste from Lasaña de espinacas y berenjena con queso tierno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de espinacas y berenjena con queso tierno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de espinacas y berenjena con queso tierno is 4-6 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lasaña de espinacas y berenjena con queso tierno using 19 ingredients and 7 steps. Here is how you can achieve that.

Soy amante de la pasta y fan de las espinacas, así que hoy traigo esta combinación de sabores que podréis ver en mi recetario en familia del blog
#lasaña #recetassaladas #recetarioenfamilia #cookpadmycook

Ingredients and spices that need to be Get to make Lasaña de espinacas y berenjena con queso tierno:

1. Para la bechamel
2. Aceite de oliva virgen extra
3. 1 cucharada harina de trigo
4. 500 ml leche
5. Nuez moscada
6. Pimienta
7. Sal
8. Para el relleno
9. 150 gr espinacas
10. 1 berenjena
11. 1 lata atún pequeña al natural
12. 250 gr salsa de tomate
13. 1 cebolla
14. Sal y pimienta
15. Aceite de oliva virgen extra
16. Para el montaje
17. Placas lasaña
18. Queso tierno
19. Queso rallado mozzarella

Instructions to make to make Lasaña de espinacas y berenjena con queso tierno

1. Echar un par de cucharadas de aceite de oliva virgen extra en una cazuela y cuando burbujee echamos la harina. Cocer durante un par de minutos o hasta que tome un color tostado.
   Calentar la leche a parte y mezclarla con lo anterior. Salpimentamos y le echamos una pizca de nuez moscada.
   Batimos con la batidora y ponemos al fuego de nuevo.
   Revolvemos mientras está a fuego medio hasta que coja consistencia. Reservamos.
2. Sofreír cebolla picada en una sartén.
3. Añadir la berenjena y esperar a que tome color.
4. Echamos las espinacas, salpimentamos y revolvemos un poco.
5. Añadir la salsa de tomate y el atún, y volvemos a revolver. Retiramos del fuego pasados unos cinco minutos y reservamos.
6. Untamos con aceite de oliva virgen una fuente apta para horno. Colocamos las placas primero. Echamos el relleno preparado con antelación y agregamos queso tierno al gusto. Añadimos la bechamel poco a poco. Repetir este paso dos veces.
7. Volvemos a colocar placas de lasaña encima, seguidamente la bechamel sobrante y finalmente queso rallado mozzarella. Metemos al horno durante 30 minutos a 180º.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Lasaña de espinacas y berenjena con queso tierno. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!