Guiso de berenjena

Guiso de berenjena

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Guiso de berenjena. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Guiso de berenjena is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Guiso de berenjena is something which I have loved my entire life.

Many things affect the quality of taste from Guiso de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Guiso de berenjena estimated approx 2 horas.

To get started with this recipe, we have to prepare a few ingredients. You can have Guiso de berenjena using 12 ingredients and 5 steps. Here is how you cook it.

Esta es la versión vegetariana aunque se le puede añadir pollo a la receta. Las cantidades son para 5 personas y aún me sobró para llenar dos tápers.

Ingredients and spices that need to be Take to make Guiso de berenjena:

  1. 7 patatas
  2. 3 berenjenas
  3. 5 pimientos verdes (se pueden poner de colores diferentes)
  4. 3 puerros
  5. 1 cebolla
  6. 5 dientes ajo
  7. 5 zanahorias
  8. Tomate frito (yo puse el de gallina blanca con cebolla)
  9. 2 hojas laurel
  10. 1 L caldo de verduras
  11. 1 lata grande guisantes
  12. 1 lata champiñones

Steps to make to make Guiso de berenjena

  1. Cortar en trozos los pimientos, la cebolla, los puerros, las zanahorias y poner los dientes de ajo enteros. Sofreír con aceite y el laurel.
  2. Cortar y pelar las patatas y las berenjenas.
  3. Añadir el tomate y el caldo junto con el resto de verduras.
  4. Añadir pimienta y sal al gusto. Dejarlo cocer a fuego medio hasta que la patata esté blanda.
  5. Añadir los guisantes y los champiñones. Servir y disfrutar.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Guiso de berenjena. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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