Canelones de berenjena

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Canelones de berenjena. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Canelones de berenjena is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Canelones de berenjena is something which I have loved my whole life.

Many things affect the quality of taste from Canelones de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Canelones de berenjena estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Canelones de berenjena using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Canelones de berenjena:

1. 1 berenjena
2. 200 gramos carne picada
3. 300 gramos tomate triturado
4. Queso para gratinar

Instructions to make to make Canelones de berenjena

1. Cortamos las Berenjenas a lo largo en tiras finitas y las metemos al horno entre 5 y 7 minutos para que se ablanden
2. Hacemos el sofrito con la carne picada o soja texturizads y el tomate
3. Hacemos rollos en forma de canelón con la carne dentro
4. Echamos un poco de tomate por encima y el queso para gratinar y al horno durante 10 minutos y listo

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So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Canelones de berenjena. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!