Muslos de pollo asados con patatas, berenjena y calabacín

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Muslos de pollo asados con patatas, berenjena y calabacín. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Muslos de pollo asados con patatas, berenjena y calabacín is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Muslos de pollo asados con patatas, berenjena y calabacín is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Muslos de pollo asados con patatas, berenjena y calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muslos de pollo asados con patatas, berenjena y calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muslos de pollo asados con patatas, berenjena y calabacín is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muslos de pollo asados con patatas, berenjena y calabacín estimated approx 1h.

To begin with this recipe, we have to prepare a few components. You can have Muslos de pollo asados con patatas, berenjena y calabacín using 13 ingredients and 1 steps. Here is how you can achieve that.

Me encanta el asado de pollo con patatas, pero me chifla la berenjena y el calabacín al horno y es súper saludable así que! Que mejor receta que esta!

Ingredients and spices that need to be Make ready to make Muslos de pollo asados con patatas, berenjena y calabacín:

1. 2 muslos de pollo
2. 250 ml agua
3. 150 ml vino blanco
4. 1 calabacín
5. 1 berenjena
6. Tomillo
7. Romero
8. Sal
9. Pimienta
10. Cebolla en polvo
11. Patatas
12. Aceite de oliva
13. Perejil

Steps to make to make Muslos de pollo asados con patatas, berenjena y calabacín

1. Ponemos en la llanda del horno los muslos de pollo sazonados por los dos lados con las especias. Añadimos aceite de olive. Ponemos las patatas cortadas, la berenjena y el calabacín en rodajas y aliñamos con las especias y aove. Añadimos el agua y el vino blanco y ponemos una hora en el horno a 180 grados.

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