Pollo a la parilla

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Pollo a la parilla. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pollo a la parilla is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Pollo a la parilla is something that I've loved my entire life.

Many things affect the quality of taste from Pollo a la parilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la parilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la parilla is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo a la parilla estimated approx 10min.

To begin with this recipe, we have to first prepare a few components. You can have Pollo a la parilla using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pollo a la parilla:

1. 200 gramos pechuga de pollo
2. 100 ml zumo de naranja
3. 50 gramos azúcar
4. 20 gramos zanahoria
5. 20 gramos calabacín
6. 20 gramos puerros
7. 5 gramos cilantro

Instructions to make to make Pollo a la parilla

1. Poner el azúcar con la Naranja a fuego hasta que haga el almíbar
2. Poner pollo a la plancha
3. Saltear la verdura con vino blanco sal pimienta
4. Poner verdura abajo pollo arriba y la salsa sobre el pollo con cilantro picado

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Pollo a la parilla. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!