Pasta con pollo, setas y nata

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Pasta con pollo, setas y nata
. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta con pollo, setas y nata
is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. {Pasta con pollo, setas y nata
is something which I have loved my entire life. They are fine and they look fantastic.|They're nice and they look wonderful. Pasta con pollo, setas y nata
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Many things affect the quality of taste from Pasta con pollo, setas y nata
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con pollo, setas y nata
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta con pollo, setas y nata
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta con pollo, setas y nata
estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few components. You can have Pasta con pollo, setas y nata
using 9 ingredients and 5 steps. Here is how you can achieve it.

Este plato de pasta se hace muy rápidamente y queda muy bueno. Es una forma de consumir pasta integral de una forma sana y nutritiva.
Las setas, los champiñones, y las castañas, le añaden un plus de sabor y delicadeza al plato, a la vez que lo enriquecen.

Ingredients and spices that need to be Get to make Pasta con pollo, setas y nata
:

1. 400 gr macarrones, yo usé integrales
2. 1 pechuga de pollo a la plancha o restos de pollo asado
3. 1 cebolla grande
4. 250 gr setas, yo usé pleurotus ostreatus
5. 200 gr castañas
6. 200 ml nata líquida para cocinar
7. aceite de oliva virgen
8. queso rallado C/N
9. perejil picado C/N

Steps to make to make Pasta con pollo, setas y nata

1. Pelar las castañas quitándoles la primera cáscara. Luego sumergirlas en agua hirviendo y sacar de una en una para quitarles la segunda piel. Una vez peladas cortar en láminas.
2. Pelar la cebolla, partirla por la mitad y cortarla en juliana fina. Limpiar las setas y los champiñones con un paño húmedo. Cortar en láminas y reservar.
3. En una sartén grande calentar cuatro cucharadas de aceite de oliva virgen y sofreír la cebolla durante 5´. Agregar las castañas laminadas y dejar cocer unos minutos más.
4. Añadir las setas y los champiñones. Salpimentar, tapar y dejar cocer 10´ más. Agregar la nata líquida y calentar a fuego suave. Finalmente poner el pollo troceadito y calentar bien. Reservar.
5. Poner una olla con abundante agua, sal y una hojita de laurel. Cuando rompa a hervir echar la pasta y cocerla hasta que esté “al dente” según la indicación del paquete. Colar y servir acompañado de la salsa de setas espolvoreado con el perejil y con queso rallado.

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So that's going to wrap this up with this special food Recipe of Award-winning Pasta con pollo, setas y nata
. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!