Filetes con salsa de cerveza al pimentón
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Filetes con salsa de cerveza al pimentón . One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Filetes con salsa de cerveza al pimentón is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Filetes con salsa de cerveza al pimentón is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Filetes con salsa de cerveza al pimentón , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes con salsa de cerveza al pimentón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Filetes con salsa de cerveza al pimentón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Filetes con salsa de cerveza al pimentón estimated approx 50 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Filetes con salsa de cerveza al pimentón using 12 ingredients and 3 steps. Here is how you cook that.
Tenía que irme y dejar algo hecho de comida, habrí el congelador y tenía filetes, pero no suficientes y tenía pollo, y no atasqué. La salsa la improvisé, pero estaba buenísima.
Ingredients and spices that need to be Get to make Filetes con salsa de cerveza al pimentón :
- 1/2 kg filetes de ternera
- 1/2 kg filetes de pechuga de pollo
- ------------ Para la salsa:
- 1 cebolla mediana
- 1 tomate mediano
- 1 lata cerveza
- 1/2 vaso agua
- 1/2 cdts pimentón dulce
- 1 pizca albahaca
- 1 cdts harina
- aceite de oliva
- pimienta negra y sal
Steps to make to make Filetes con salsa de cerveza al pimentón
- Echar en una cacerola cinco o seis cucharadas de aceite de oliva, salpimentar los filetes y sellarlos en ese aceite, sacar y reservar.
- En ese mismo aceite echar la cebolla y el tomate picado, yo los piqué con picadora, dejar sofreir bien, añadir la cucharadita de harina y dejar cocinar unos segundos, echar el pimentón y rápido para que no se queme.
- Echar la cerveza, dejar que evapore el acohol y añadir el 1/2 vaso de agua junto con la albahaca y sal. Dejar cocinar al mínimo una hora aprox..
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So that is going to wrap it up with this exceptional food Recipe of Speedy Filetes con salsa de cerveza al pimentón . Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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