Coliflor y brócoli con plumas

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Coliflor y brócoli con plumas
. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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is something that I've loved my whole life. They're nice and they look fantastic.|They are nice and they look wonderful. Coliflor y brócoli con plumas
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Many things affect the quality of taste from Coliflor y brócoli con plumas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coliflor y brócoli con plumas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coliflor y brócoli con plumas
is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coliflor y brócoli con plumas
estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Coliflor y brócoli con plumas
using 14 ingredients and 5 steps. Here is how you can achieve it.

Un plato de aprovechamiento, a la vez sencillo, económico y completo.
En casa cada vez suelo recurrir más a menudo a este tipo de platos en los que, a la vez que aprovechamos alimentos que quedan rezagados en el frigorifico, nos alimentamos bien.

Ingredients and spices that need to be Get to make Coliflor y brócoli con plumas
:

1. 60 g. plumas (pongo poca cantidad, porque mi hijo al ser diabético, tiene que tomar la pasta siempre racionada)
2. 300 g. champiñones chiquitos
3. Coliflor (unos floretes)
4. Brécol (unos floretes)
5. 1 zanahoria
6. 2 filetes de pechuga de pollo
7. 750 g. mejillones
8. 1 diente ajo
9. Almendras
10. Hojas albahaca
11. Hojas menta secas
12. 3 cdtas Aceite de oliva virgen
13. Sal
14. Queso fresco

Steps to make to make Coliflor y brócoli con plumas

1. Cocemos al vapor el brócoli y la coliflor junto con la zanahoria.
2. En una sartén con un diente de ajo picado y una cucharada de aceite ponemos el champiñón en láminas y dejamos que se haga en unos minutos. Sazonamos y al terminar de hacerse los champiñones los espolvoreamos con perejil picado y un chorrito de limón.
3. Pasamos por la plancha pincelada con aceite de oliva la pechuga y la hacemos trocitos. Cocemos al vapor los mejillones, cocemos al dente las plumas y escurrimos.
4. Majamos en el mortero las almendras, la albahaca, la menta ,el aceite, la sal y el queso. Agregamos al majado un poco de agua de la cocción de la pasta.
5. En una fuente mezclamos todos los ingredientes y repartimos el pesto (puse poca cantidad para que se vieran los ingredientes).

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So that's going to wrap this up for this special food Steps to Make Homemade Coliflor y brócoli con plumas
. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!