Pollo al Chilindrón

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Pollo al Chilindrón. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo al Chilindrón is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Pollo al Chilindrón is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo al Chilindrón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al Chilindrón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al Chilindrón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al Chilindrón estimated approx 30'.

To get started with this recipe, we must prepare a few ingredients. You can cook Pollo al Chilindrón using 11 ingredients and 3 steps. Here is how you can achieve it.

Receta para Cecofry y/o Olla GMG

Ingredients and spices that need to be Make ready to make Pollo al Chilindrón:

1. 1 pollo troceado (yo puse solo pechugas y cuartos traseros)
2. 100 gr jamón picado
3. 2 tomates cortados a dados
4. 1 cebolla troceada
5. 2 dientes ajo picados
6. pimiento rojo
7. verde troceado
8. 1 vasito (medidor) vino blanco
9. sal
10. pimienta
11. laurel

Steps to make to make Pollo al Chilindrón

1. Programamos Menú Plancha 120º y echamos la cebolla troceada para pocharla. Cuando empiece a clarear, añadimos el tomate, el ajo y los pimientos y lo rehogamos todo durante unos minutos.
2. Mientras, en la Cecofry vamos dorando y sellando el Pollo. Si no tenéis, también podéis dorarlo en la misma olla previamente a hacer el sofrito. En Menú Sofreír, vais dorando las piezas de pollo y reservándolas y, al acabar procedéis a hacer el sofrito en el mismo aceite y jugo.
3. Una vez tenemos el sofrito hecho incorporamos el jamón picado y, seguidamente, el pollo junto con el vino, la sal, la pimienta y el laurel. Cancelamos Menú Plancha y Programamos Menú Guiso 10’ Presión Media Válvula Cerrada. Al terminar, despresurizamos manualmente. Si vemos que tiene demasiado caldo para nuestro gusto, lo dejamos reducir unos minutos en Menú Horno a 130º sin tapa.

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So that's going to wrap it up with this special food Easiest Way to Make Quick Pollo al Chilindrón. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!