Pollo en salsa de curry y soja

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pollo en salsa de curry y soja. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo en salsa de curry y soja is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Pollo en salsa de curry y soja is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo en salsa de curry y soja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa de curry y soja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa de curry y soja is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Pollo en salsa de curry y soja using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Pollo en salsa de curry y soja:

1. 2 pechugas de pollo (o pavo, si nos gusta más)
2. 1 cebolla grande
3. 200 ml nata de montar (35% materia grasa)
4. 2 cucharadas curry (bueno, un poco al gusto, pueden ser más, o menos)
5. 1 cucharada salsa de soja
6. Sal y pimienta molida
7. Azúcar para corregir
8. Cebollino picado para decorar (opcional)

Instructions to make to make Pollo en salsa de curry y soja

1. Cortamos las pechugas en trozos y la cebolla en juliana. Ponemos un poco de aceite en una sartén y empezamos a pochar la cebolla.
2. Cuando esté la cebolla a medio hacer, añadimos el pollo para que se vaya haciendo.
3. Cuando el pollo haya dejado de estar crudo por dentro, añadimos la nata y el curry y removemos bien. Salpimentamos al gusto. Agregamos la soja y mezclamos. Si fuera necesario, agregamos azúcar para corregir el exceso de sal de la soja.
4. Terminamos emplatando con un poquito de cebollino fresco picado (también puede ser perejil o cilantro).

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Pollo en salsa de curry y soja. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!