Flamenquines enrollados

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Flamenquines enrollados. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Flamenquines enrollados is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Flamenquines enrollados is something which I've loved my entire life.

Many things affect the quality of taste from Flamenquines enrollados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flamenquines enrollados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flamenquines enrollados is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flamenquines enrollados estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can have Flamenquines enrollados using 11 ingredients and 8 steps. Here is how you cook that.

Una receta fácil y resultona. La he hecho un dia normal, sin invitados pero que tenia un ratito para cocinar porque estamos de vacaciones.

Ingredients and spices that need to be Make ready to make Flamenquines enrollados:

1. 2 pechugas fileteadas
2. 300 gr champiñones
3. 100 gr jamón dulce
4. 100 gr queso de lonchas
5. 2 cucharadas harina
6. 1 cebolla
7. 1 vaso vino blanco
8. 1 vaso crema de leche
9. sal
10. pimienta
11. nuez moscada

Instructions to make to make Flamenquines enrollados

1. Limpiar los champiñones y trocearlos. Pelar y cortar la cebolla a laminas.
2. Salpimentar los filetes de pollo. Enharinarlos solo por un lado y rellenarlos con jamón dulce y queso a lonchas.
3. Enrollar los filetes sobre si mismos y cerrarlos con un palillo.
4. Marcar los rollitos en una sarten con aceite con fuego fuerte por todos los lados y reservar.
5. En una cazuela poner la cebolla a pochar y luego añadir los champiñones.
6. Echar el vino y poner a cocer los flamenquines enrollados en el. Dejar que se consuma el alcohol y irle dando la vuelta por todos los lados.
7. Añadir la crema de leche. Sazonar con pimienta, sal y la nuez moscada. Remover y dejar cocinar unos 5 minutos.
8. Dejar reposar unos minutos y servir. Yo lo he servido en plato de plastico para mis peques que se lo han comido en un santiamén.

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So that's going to wrap this up with this special food Easiest Way to Make Speedy Flamenquines enrollados. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!