Berenjena rellena (vegetal)
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Berenjena rellena (vegetal). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Berenjena rellena (vegetal) is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Berenjena rellena (vegetal) is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Berenjena rellena (vegetal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjena rellena (vegetal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjena rellena (vegetal) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Berenjena rellena (vegetal) using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Berenjena rellena (vegetal):
- 2 berenjenas
- 1 calabacín blanco
- 1 zanahoria
- 1 pimiento
- 2 cebollas pequeñas
- 1 ajo grande
- 1 jalapeño (al gusto)
- 1 lata salsa tomate
- 1 queso feta de cabra (puedes usar el que te guste)
- al gusto sal
- al gusto pimienta
- al gusto orégano
- aceite de oliva
Steps to make to make Berenjena rellena (vegetal)
- Calentamos el horno a 180°. Cortamos las berenjenas por la mitad, con un cuchillo rallamos líneas en el interior, que queden cuadraditos y le añadimos un poco de aceite y sal por encima. Cuando el horno esté listo meteremos una media hora.
- Lavamos y cortamos las verduras en tamaño mediano-pequeño. Ponemos una sartén con fondo de aceite de oliva, y empezaremos echando ajo, cebolla y el jalapeño (sal y pimienta). Cuando empiece a hacerse añadiremos la zanahoria, y cuando empiece a coger un naranja clarito añadimos el resto de verduras, sal, pimienta y mezclamos.
- Cuando las verduras se hayan cocinado añadiremos el tomate frito y orégano. Dejaremos unos 5 minutos a fuego medio-bajo.
- Sacamos las berenjenas, y con una cuchara le sacaremos la carne, y añadimos a la sartén. Mezclamos bien la salsa con las verduras y comenzamos a rellenar.
- Por último cubrimos con el queso, y gratinamos en el horno.
- Y listo, súper sano y riquísimo. ¡Que aproveche!
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Berenjena rellena (vegetal). Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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