Berenjena rellena de carne y verduritas🥕🍗🍆🧅

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Berenjena rellena de carne y verduritas🥕🍗🍆🧅. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Berenjena rellena de carne y verduritas🥕🍗🍆🧅 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Berenjena rellena de carne y verduritas🥕🍗🍆🧅 using 11 ingredients and 5 steps. Here is how you cook that.

Sin bechamel

Ingredients and spices that need to be Take to make Berenjena rellena de carne y verduritas🥕🍗🍆🧅:

1. 2 berenjenas
2. 2 zanahorias
3. 1 cebolla
4. 1 diente ajo
5. 6 champiñones
6. 1 vaso leche desnatada
7. 50 gr queso parmesano en polvo
8. 150 gr carne picada vacuno/cerdo
9. Sal
10. Pimienta
11. Aceite de oliva

Steps to make to make Berenjena rellena de carne y verduritas🥕🍗🍆🧅

1. Lavar las berenjenas, cortar por la mitad y poner en la bandeja de horno con un poco de aceite. Hornear durante 30’ a 180 grados.
2. Mientras tanto en una sartén con un chorro de aceite, dorar el ajo y la cebolla. Luego añadir la zanahoria y los champiñones a trocitos pequeños. Rehogar todo.
3. Sacar las berenjenas. Vaciar y añadir la pulpa a la sartén. Cocinar 5’ más.
4. Añadir la carne picada. Salpimentar un poco. Cocinar 5’ fuego fuerte. Finalmente añadir la leche y el queso. Remover bien. Rellenar las berenjenas.
5. Cubrir con un poco de queso rallado. Gratinar 15’.

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