Rebozado al horno

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Rebozado al horno . It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rebozado al horno is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Rebozado al horno is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Rebozado al horno , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rebozado al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rebozado al horno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rebozado al horno estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Rebozado al horno using 7 ingredients and 4 steps. Here is how you can achieve it.

Plato ligero para no pasarse y para comer rebozados igualmente crujientes

Ingredients and spices that need to be Take to make Rebozado al horno :

1. 2 pechugas de pollo
2. Pan rallado
3. 3 o 4 dientes ajos
4. 3 huevos
5. Sal
6. 1 Pelin de aceite
7. Espárragos para guarnición

Instructions to make to make Rebozado al horno

1. Picar los tres ajos añadirlos al huevo batido
2. Filetear las pechugas más bien gorditas
3. Salar y pasar por huevo y luego por el pan rallado, yo lo repito dos veces
4. Se ponen al horno fuerte, unos 10 minutos o 12 con un ligero chorreoncito de aceite de oliva por encima se dejan hasta que estén crujientes pero no secas, los espárragos de guarnición también se hacen a la vez que las pechugas al horno, espolvorear un Pelin de pimienta

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So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate Rebozado al horno . Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!